Monday, February 29, 2016

Soups Stews And Chili - Plain Potato Soup

Very basic, very simple soup. Potatoes are boiled, then mashed. Evaporated milk is blended in and some salt and white pepper is used to season the soup. Serve hot, or you can reheat in a microwave or double boiler.

Friday, February 26, 2016

Thursday, February 25, 2016

Wednesday, February 24, 2016

Salad - Farro Salad With Asparagus And Parmesan

Allen Tranny
The nutty flavor of farro grain balances with the salty Parmesan and tart cranberries in this tasty salad. Plan ahead, as the farro needs to soak overnight. If you can't find farro, substitute spelt or wheat berries.

Tuesday, February 23, 2016

Soups Stews And Chili - Chef Johns Chicken And Biscuits

This recipe is the best of three chicken dinner favorites--chicken and biscuits, chicken pot pie, and chicken and dumplings--all in one!

Monday, February 22, 2016

Herbs And Spices - Curried Tilapia With Mango Salsa

Tilapia fillets are rubbed with a curry and garlic pepper blend, quickly pan fried, then served with a spicy mango salsa. A simple green salad and rice as accompaniments make this a complete meal.

Sunday, February 21, 2016