Thursday, March 5, 2015
Fruits And Vegetables - Raspberry Vatrushka Buns
A Russian tea-time treat made with a yeast dough, these vatrushki are filled with fresh raspberries.
Wednesday, March 4, 2015
Tuesday, March 3, 2015
Soups Stews And Chili - Spicy Sweet Potato Soup
Sweet potato soup warmly spiced and beautifully presented. Use creme fraiche if available in place of the sour cream.
Monday, March 2, 2015
Pasta - Penne With Chicken And Asparagus
A light but super-tasty pasta dish, with fresh asparagus cooked in broth with sauteed garlic and seasoned chicken.
In A Blender: 1 Can Frozen Limeade, 1/2 Can Sprite, 2 Cups Frozen Strawberries, And The Pulp Of Two Limes
In A Blender: 1 Can Frozen Limeade, 1/2 Can Sprite, 2 Cups Frozen Strawberries, And The Pulp Of Two Limes
Sunday, March 1, 2015
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