Wednesday, December 11, 2019
Tuesday, December 10, 2019
Appetizers And Snacks - Salsa De Tomatillo
This is the 'salsa de tomatillo' that I grew up with. It can be used as a sauce for grilled chicken, fish or shrimp, as the basis for green chilaquiles (pour over tortilla chips, shredded cooked chicken and shredded Monterey Jack, then heat under the broiler), and as a dipping sauce for chips. Delicioso!
Monday, December 9, 2019
Sunday, November 24, 2019
Saturday, November 23, 2019
Breakfast And Brunch - Country Breakfast Casserole
A one-dish casserole with all of your Sunday morning favorites: sausage, gravy, eggs, cheese, and toast.
Friday, November 22, 2019
Salad - Angies Dads Best Cabbage Coleslaw
An absolutely delicious coleslaw, more tart and tangy than the creamy kind. It keeps well and can be made ahead of time.
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