Friday, November 11, 2016

Wednesday, November 9, 2016

Breakfast And Brunch - Liege Belgian Waffles With Pearl Sugar

The pearl sugar softens under the heat of the iron and creates areas that are crispy and sweet throughout the waffles.

Tuesday, November 8, 2016

Pasta - Fettuccini With Mushroom Ham And Rose Sauce

Sauteed onion, garlic and mushrooms are seasoned with oregano, basil, parsley and flavorful strips of ham. A sweet, rich mix of ready-made marinara sauce and heavy cream gives this dish its rose color. Serve over hot pasta and enjoy every luscious bite.

Monday, November 7, 2016

Sunday, November 6, 2016

Herbs And Spices - Moms Cucumbers

Thin, thin cucumbers are doused with sugar, water, vinegar, celery seed and onion, and chilled for an hour or so. Great as a salad or as open face sandwiches on pumpernickel bread.

Saturday, November 5, 2016