Wednesday, September 30, 2015

Tuesday, September 29, 2015

Bbq Grilling - Bulgogi Korean Barbecued Beef

The flavorful marinade - made with soy sauce, sesame seeds and oil, garlic, and a little sugar - gives a unique flavor to beef and vegetables. Serve over white rice for a complete meal.

Monday, September 28, 2015

Saturday, September 26, 2015

Friday, September 25, 2015

Fruits And Vegetables - State Fair Crepes

Thin and elegant crepes are spread with peanut butter and hazelnut spread and wrapped around bacon and fried bananas for a savory-sweet, fancy brunch dish or dessert that will wow your family and guests.

Saturday, September 19, 2015

Friday, September 18, 2015

Hill House (San Francisco)

Hill House Mediterranean Exterior San Francisco

Breakfast And Brunch - Banana Nut Bread Iii

This banana bread is wonderful warm with butter. It is a lovely gift in small loaf pans. If pecans aren't your forte, substitute walnuts.

Thursday, September 17, 2015

Wednesday, September 16, 2015

Monday, September 14, 2015

Saturday, September 12, 2015

Wednesday, September 9, 2015

Fruits And Vegetables - Dianes Scotch Irish Potato Salad

This potato salad is packed with green and black olives, sweet and dill pickle relish, and a hearty portion of hard-boiled eggs all stirred together with mayonnaise-coated red potatoes.

Sunday, September 6, 2015

Soups Stews And Chili - Moms Hearty Beef Stew With Dumplings

Repentigny Personals
Tender chunks of beef simmer for hours in a rich gravy with carrots and potatoes, then are topped with homemade dumplings. It's a flavorful, hearty meal for a cold night.

Saturday, September 5, 2015

Friday, September 4, 2015

Wednesday, September 2, 2015

Side Dish - Candied Sweet Potatoes 5

Sweet potatoes are parboiled and then baked with a sweet sauce of margarine, brown sugar, marshmallows, cinnamon and nutmeg.

Tuesday, September 1, 2015